Capsicum Omellete

Capsicum Omellete

Ingredients:-

• Egg - 3

• Capsicum  ( one round cut for each egg)


• Red chilli flakes - 1 tsp


• Parsley  flakes - 1 tsp


• Salt to taste


Preparation:-


1. Heat a nonstick pan , place the capsicums and pour each egg on each capsicum.


2. Sprinkle salt, red chilli flakes and parsley flakes. Remove the excess egg which comes out the capsicum.


3. Cook it for few minutes and serve it hot... Have fun.. :)